The chemical reactions involving isoleucine, (2R*,3R*)-2-amino-3-methylpentanoic acid.

The breakdown into simpler components of asparagine, 2-amino-3-carbamoylpropanoic acid.

The chemical reactions involving aspartate, the anion derived from aspartic acid, 2-aminobutanedioic acid.

The addition of specific coat proteins to Golgi membranes during the formation of transport vesicles.

The formation from simpler components of aspartate, the anion derived from aspartic acid, 2-aminobutanedioic acid.

The breakdown into simpler components of aspartate, the anion derived from aspartic acid, 2-aminobutanedioic acid.

The chemical reactions involving cysteine, 2-amino-3-mercaptopropanoic acid.

The formation of cysteine from simpler components, including serine.

The process by which vesicles are directed to specific destination membranes during transport from one Golgi cisterna to another.

The chemical reactions involving glutamate, the anion of 2-aminopentanedioic acid.

The addition of COPI proteins and adaptor proteins to Golgi membranes during the formation of transport vesicles, forming a vesicle coat.

glutamate biosynthesis, using glutamate synthase (NADPH)

The formation from simpler components of glutamate, the anion of 2-aminopentanedioic acid.

vesicle targeting, cis-Golgi to rough ER

vesicle targeting, cis-Golgi to rough endoplasmic reticulum

The process by which vesicles are directed to specific destination membranes during transport from the cis-Golgi to the rough ER.

The breakdown into simpler components of glutamate, the anion of 2-aminopentanedioic acid.

The covalent or non-covalent attachment of a palmitoyl moiety to the N-terminal amino acid residue of a protein.

The covalent or non-covalent attachment of a lipid moiety to the carboxy terminus of a protein.

The chemical reactions involving glycosylphosphatidylinositol anchors, molecular mechanisms for attaching membrane proteins to the lipid bilayer of cell membranes. Structurally they consist of a molecule of phosphatidylinositol to which is linked, via the C-6 hydroxyl of the inositol, a carbohydrate chain. This chain is in turn linked to the protein through an ethanolamine phosphate moiety, the amino group of which is in amide linkage with the C-terminal carboxyl of the protein chain, the phosphate group being esterified to the C-6 hydroxyl of the terminal mannose of the core carbohydrate chain.